Do you really want to lose weight? Scientists at the Kaiser Permanente
Center for Health Research in Portland, Ore.,
already have the answer to your prayers.
More exactly, they suggest that keeping a food diary and
exercising on daily basis are good ways to start when you decide to lose
weight.
The study enrolled 1,685 men and woman aged 25 and older who
were overweight or obese and had high blood pressure and elevated cholesterol. About
44 percent of the participants were black people. Black people are believed to
have higher risk for conditions linked to obesity including type 2 diabetes and
heart disease compared to whites.
All participants were asked to keep daily food diaries, to
eat less fat, more vegetables, fruit, and whole grains, attend weekly group
meetings and exercise 30 minutes a day mostly by walking.
In the first six months of the study, the participants’
average weight was about 12.5 pounds. However, those who managed to keep food
diaries six or seven days a week lost about 18 pounds compared to 9 pounds for
those not regularly keeping a food diary.
“Nowadays, there is this notion that people can’t lose
weight, and that’s not at all what we found. Keeping food diaries creates awareness
of what you’re eating. And quite honestly, most people don’t know where the
extra calories are coming from,” Victor Stevens, senior investigator at Kaiser
Permanente Center for Health Research in Portland, Ore., and an author of the
study said, as quoted by the San Francisco Chronicle.
The results of this study should encourage more people
suffering from being overweight or obese to keep a diary. This way they would
be more aware of the calories in their food and they would know when to stop
eating.
The study comes amid worrisome data coming from recent
studies, which show more and more Americans are suffering from obesity-related
diseases.
A study released last year by researchers at Johns Hopkins
Bloomberg School of Public Health's Center for Human Nutrition reveals
that if Americans continue with their bad habits concerning nutrition, 41
percent will be obese, while 34 percent will be overweight by 2015.
Particularly at risk are women ages 20 to 34, regardless of
race and ethnicity, who seem to be becoming obese and overweight at a
significantly faster rate than men and children. The study also found that 80
percent of black women age 40 and above are overweight, while 50 percent are obese.
The same study found that the average American is eating 300
more calories each day than he or she did in 1985. Added sweeteners account for
23 percent of those additional calories; added fats, 24 percent.
If the results of the Kaiser’s study did not convince you,
and you had tried all the recipes for losing weight in the world, then you
should get a pencil and a piece of paper and write down everything you eat. Add
some exercise to this recipe and, after a while, you might be surprised by your
own results. Good luck!
The study, supported by the National Heart, Lung and Blood
Institute, will appear in the August issue of the American Journal of Preventive Medicine.